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Newport Restaurant Week at the Reef

November 9 - November 13

Let your taste buds explore new flavors! Restaurant Week is the perfect time to check out new places, and you won’t want to miss our 3-course Prix Fixe Menu at the Reef. $45 per person. Make a reservation here

MENU:

First Course:

New England Clam Chowder
clams, red bliss potatoes, bacon

Kale Caesar
tuscan kale, croutons, shaved parmigiano reggiano

 

Second Course:

Rigatoni a la Vodka
baby spinach, roasted mushrooms, cream, marinara

Arcadian Red Fish Caldo Verde
mussels, chorizo, kale, vino verde, Portuguese pepper relish

Braised Short Ribs
potato, carrot, parsnip, savory cabbage, cipollini onion, guinness demi-glace

 

Third Course:

Apple and Pear Cobbler
bourbon vanilla gelato

Chocolate Tortina
hazelnut gelato

Details

Start:
November 9
End:
November 13

Venue

The Reef
10 Howard Wharf
Newport, 02840 United States

Organizers

The Reef Newport
Discover Newport
Book a Table
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